I hope you all had a fabulous week! Just a quick recap for this week, only a couple of posts. Planning on roasting a chicken tonight, making a clean eating 5-layer dip for Sunday football, prepping dough for homemade pizza on Sunday, and baking donuts. Gingersnap donuts. Maybe. If I can figure out a good recipe. Also does anyone know where you can find the individually wrapped caramels anymore? I want to dip apple donuts in them. Hopefully HEB (the land of everything) has some. Oh and we’re going to a wedding tomorrow, and maybe Gypsy Picnic if I feel up to it (still fighting off this nasty snotty cold). Have a wonderful weekend everyone!
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Hello! My name is Karen, I’m 26 and currently live in Austin, Texas with my husband. When I’m not working as a nanny, you can usually find me in the kitchen. This blog is where I share my love of cooking, nutrition, and domestication. I'll share my favorite recipes, how-to-photos, and any tips and tricks I pick-up along the way. I hope this blog inspires others to spend more time in the kitchen cooking delicious food. While I strive for optimal nutrition, I also love to bake. I've recently got gluten free and dairy free, as well as refocused my diet on mostly plant based nutrients with high-quality meats for protein. I hope this blog inspires others to get back into the kitchen. 
