Gearing up!
Understanding the Paleo / Primal Diet
Hoppy Monday!
St. Patty’s Day with Stout Cupcakes
Latest
Orange Stir Fry, a “flex-ipe”
During the recharge of my blog battery I had an interesting idea for recipe formatting. I know personally I hate having to go out and buy specific ingredients… Read More »
She’s back on Thankful Thursday
Sorry I fell off the face of the earth. I needed some time to recharge my food blogging battery and to take a small trip to Southern California. … Read More »
Page-turning Tuesday
Aside from spending my free time (read: time I haven’t been blogging) cooking I have also been doing a lot of reading Here are a few books I… Read More »
Pumpkin yeast bread, roasted chicken, and Lego cake (oh my!)
…and she’s back! Sorry everyone. I’ve been off cooking again. Making homemade pumpkin yeast bread, homemade lasagna, a Lego cake, roasted chicken, pumpkin french toast, and a few… Read More »
What is a fig and how do I eat it?
If you’re like me you’ve always passed by figs in the grocery store wondering what on earth you would do with them. Well this past Friday I overcame… Read More »
What’s a Miniffin?
Oh just something I made up to shorten a recipe title. It’s a mini muffin! Get it? Mini-muffin, “miniffin”! Okay I thought I was being clever. Humor me…. Read More »
A pie that gets better with age
I had mentioned last week I prepared a clean chocolate coconut pie. I believe I described it as awkward. The taste was fine, but the texture was rather… Read More »
A late recap, is still a weekly recap
Sorry the recap is a little late this week. Friday was spent running lots of errands. Saturday was spent doing lots of cooking. Today was spent doing lots… Read More »
Slow Cookers and Black Eyed Pea Salsa
If you have not yet marveled at the awesomeness of slow cookers then you have not lived. Okay, not really. But how awesome is it to truly “fix… Read More »
A recipe: Whole Wheat Shrimp Pesto
Good Morning friends! I’m so glad to wake up to a 10-day forecast with rain and high temps below 90. I’ve already got a few fall cooking creations… Read More »
Hello! My name is Karen, I’m 26 and currently live in Austin, Texas with my husband. When I’m not working as a nanny, you can usually find me in the kitchen. This blog is where I share my love of cooking, nutrition, and domestication. I'll share my favorite recipes, how-to-photos, and any tips and tricks I pick-up along the way. I hope this blog inspires others to spend more time in the kitchen cooking delicious food. While I strive for optimal nutrition, I also love to bake. I've recently got gluten free and dairy free, as well as refocused my diet on mostly plant based nutrients with high-quality meats for protein. I hope this blog inspires others to get back into the kitchen. 
